Agricultural Developments in Prehistoric Europe
Which of the following social and economic developments enabled farmers to produce sufficient food to support growing villages in prehistoric Europe?
A
A specialized division of labor, which allowed community members to delegate necessary tasks efficiently.
B
Capital markets, which allowed farmers to earn, invest, and borrow money to improve farming techniques.
C
Increased leisure time, which allowed farmers to devote their efforts to techniques beyond mere subsistence.
D
Industrialization, which introduced machine tools that reduced labor time and increased agricultural output.
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